Looking for a quick, easy, and satisfying meal today? Look no further than the classic combination of ground beef and rice. This simple food requires minimal ingredients and is incredibly versatile, allowing you to customize it to your liking. Perfect for busy weeknights or a comforting weekend lunch, this dish is a guaranteed crowd-pleaser.
Why Ground Beef and Rice Works:
The savory ground beef provides a hearty protein base, while the fluffy rice offers a blank canvas to absorb all the delicious flavors. The combination is naturally comforting and satisfying, making it a go-to meal for many.
Ingredients You’ll Need:
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika (optional)
- 1 cup long-grain rice
- 2 cups beef broth (or water):
Heat a large skillet with olive oil over medium-high heat to sear the meat. As the ground beef cooks till golden brown, break it up with a spoon. Drain well.
Sauté the Aromatics: Toss the browned meat in a skillet with the chopped onion and minced garlic. Simmer for three to five minutes, or until the onion is tender and transparent.
Season and Spice: Season the beef mixture with salt, pepper, and paprika (if using). Stir well to combine.
Add the Rice and Broth: Pour in the rice and beef broth (or water). Stir to mix thoroughly.
Simmer to Perfection: Bring the mixture to a boil, then reduce heat to low, cover the skillet, and simmer for 15-20 minutes, or until the rice is cooked through and the liquid is absorbed.
Fluff and Serve: Remove the skillet from the heat and let it stand, covered, for 5 minutes.
Endless Variations:
The base recipe is a great starting point, but feel free to get creative about tis food.
Vegetable Boost: Add chopped bell peppers, frozen peas, or diced carrots along with the onion and garlic for extra nutrients and flavor.
Asian Inspiration: Stir in a tablespoon of soy sauce and a teaspoon of sesame oil during the last few minutes of cooking for an Asian-inspired twist.
Spicy Kick: Add a dash of hot sauce or a pinch of red pepper flakes for a bit of heat.
Creamy Comfort: Stir in a dollop of sour cream or cream cheese after cooking for a richer, creamier dish.
Serving Suggestions:
You can also pair it with a simple side salad or steamed vegetables for a balanced and satisfying dinner.
This ground beef and rice recipe is a budget-friendly, family-friendly, and incredibly versatile meal. With its simple ingredients and easy preparation, it’s the perfect dish for any occasion today. So, gather your ingredients and get ready to enjoy a warm and comforting meal that will leave you feeling satisfied.