Seafood recipe today

What do you eat with seafood? Here are 5 tasty recipes today.

Seafood recipes can be eaten as they are or in combination with other meals. When you want to have an accompaniment for your fish, shrimps or cod, here are many several ingredients you can match with.

1. Potato

Fried or boiled, they can serve alongside the seafood. Cut into strips or mash them.

2. Salad

Choose from many different types such as fruit, meat, green or vegetable. Each type gives a totally unique meal experience.

3. Quinoa

Protein food but tastes like a cereal. Create a beautiful feast for yourself with this wonder seed by your fish or crustacean.

4. Rice

Fried, boiled or glutinous, all have the rich accompaniment of your food. Use this food to give your seafood a full course.

5. Meat

Whether ground, minced, boneless, steak or fried, the addition of a chewy juicy beef alongside seafood brings a new level of delicacy.

So you can complement your regular seafood in so many ways today. By adopting any of the ingredients here as a recipe, you can transform your dish into a festive experience.

. . .